14 oz can salmon
4-5 T mayo
1 1/2 t. garlic powder
1 1/2 t. paprika
salt and pepper to taste
tomatoes, sliced
mozzerella cheese, shredded
whole wheat bread
Combine salmon with mayo and seasonings, spoon onto bread, top with tomato, cheese and sprinkle with paprika. Broil on top rack untill cheese is melted.
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